Tokyo-Style Curry Chicken & Mushroom Bowl

**Ingredients:** Boneless Chicken Breast With Rib Meat, Water, Spinach, Sweet Potatoes (Sweet Potatoes, Sodium Metabisulfite), Mushrooms, Brown Jasmine Rice, Shelled Edamame, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Garlic, Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Lactic Acid, Rice Vinegar), Onions, Green Onions, Red Miso Paste (Filtered Water, Cultured Rice, Whole Soybeans, Sea Salt), Honey, Rice Vinegar (Diluted With Water To 4.3% Acidity), Roasted Sesame Seeds, Black Garlic, Toasted Sesame Oil, Sea Salt, Ginger, Corn Starch, Onions, Chia Seeds, Porcini Mushroom Powder, Curry Powder (Spices, Turmeric, Coriander, Fenugreek, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, Ginger), Tomato Powder (Tomatoes, Silicon Dioxide (Anti-Caking Agent)), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Sulfites), White Pepper, Toasted Onion Powder, Ground Ginger, Toasted Garlic Powder, Turmeric, Tahini (Sesame Seeds), Cumin, Granulated Green Onion, Toasted Garlic, Ground Fennel, Black Pepper, Tapioca Starch, Cinnamon, Granulated Onion, Ground Cloves, Black Sesame Seeds