Thai-Style Green Chicken Curry
with Cashews, Green Beans & Coconut-Lime Rice
High Protein
Inspired by the flavors of Thailand, this saucy chicken dish will thrill you with aromatic ingredients. Shredded chicken breast, green beans, and red bell peppers all come together in a creamy coconut milk green curry sauce that’s fragrant with ginger, lemongrass, lime, and a bit of coconut sugar. For soaking up the delicious sauce, there’s a side of brown coconut-lime rice that’s studded with roasted bell peppers, cauliflower, and onion.
Allergens
Tree Nuts, Milk, Soy, Fish, Sesame
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
560.0kcal
Fat
31.0g
Saturated Fat
14.0g
Carbohydrate
39.0g
Sugar
10.0g
Dietary Fiber
4.0g
Protein
32.0g
Cholesterol
120.0mg
Sodium
760.0mg
Trans Fat
0.0g
Potassium
500.0mg
Calcium
100.0mg
Iron
2.5mg
Refer to the back of the packaging for heating instructions.