Thai-Style Green Chicken Curry

with Cashews, Green Beans & Coconut-Lime Rice

High Protein
Inspired by the flavors of Thailand, this saucy chicken dish will thrill you with aromatic ingredients. Shredded chicken breast, green beans, and red bell peppers all come together in a creamy coconut milk green curry sauce that’s fragrant with ginger, lemongrass, lime, and a bit of coconut sugar. For soaking up the delicious sauce, there’s a side of brown coconut-lime rice that’s studded with roasted bell peppers, cauliflower, and onion.
Allergens

Tree Nuts, Milk, Soy, Fish, Sesame

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 560.0kcal
Fat 31.0g
Saturated Fat 14.0g
Carbohydrate 39.0g
Sugar 10.0g
Dietary Fiber 4.0g
Protein 32.0g
Cholesterol 120.0mg
Sodium 760.0mg
Trans Fat 0.0g
Potassium 500.0mg
Calcium 100.0mg
Iron 2.5mg

Refer to the back of the packaging for heating instructions.