Ssamjang Salmon Bowl

**Ingredients:** Salmon (Salmon, Color Added Via Feed (Astaxanthin)), Sweet Potatoes (Sweet Potatoes, Sodium Metabisulfite), Water, Napa Cabbage, Shelled Edamame, Brown Jasmine Rice, Bell Peppers, Green Bell Peppers, Soft Tofu (Whole Sprouted Soybeans, Water, Calcium Sulfate, Glucono-Delta Lactone (Gdl)), Red Miso Paste (Filtered Water, Cultured Rice, Whole Soybeans, Sea Salt), Garlic, Lime Juice (Water, Lime Juice From Concentrate), Honey, Black Garlic, Cilantro, Toasted Sesame Oil, Gochugaru Chile Flakes, Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Lactic Acid, Rice Vinegar), Fish Sauce (Anchovy, Sea Salt, Salt Water (Water, Sea Salt)), Chia Seeds, Onions, Roasted Sesame Seeds, Green Onions, Sea Salt, Toasted Garlic Powder, Black Pepper, Coconut Palm Sugar, Ground Ginger, Rice Vinegar (Diluted With Water To 4.3% Acidity), Porcini Mushroom Powder, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Ground Kaffir Lime Leaves