{"product_id":"spicy-creole-chicken-thighs","title":"Spicy Creole Chicken Thighs","description":"This dish marries two classic Louisiana cuisines: Cajun and Creole. Shredded chicken thighs, smothered in a smoky Creole tomato sauce, sit atop jambalaya-inspired Cajun brown rice made with diced chicken andouille sausage. On the side there’s maque choux—corn cooked with celery, peppers, onions, and Cajun spices—and a cornbread crumble with chive butter.","brand":"Factor_","offers":[{"title":"Default Title","offer_id":45839971844293,"sku":"F01257B","price":12.67,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/0365\/4341\/files\/1762190242661_FAUSRC_F01257B_SpicyCreoleChickenThighs_Studio_20Refresh_2025_Web.jpg?v=1773410931","url":"https:\/\/business.factor75.com\/products\/spicy-creole-chicken-thighs","provider":"Factor For Business","version":"1.0","type":"link"}