Mushroom Chicken Thighs & Wild Rice
with Garlic-Roasted Green Beans
High Protein
In tonight’s meal, shredded lemony chicken thighs (with rosemary, thyme, and garlic) are served over a bed of rich and creamy asiago wild rice. Topped with a medley of roasted mushrooms and scallions and accompanied by simple and savory garlicky green beans, this flavorful combo is sure to satisfy.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
600.0kcal
Fat
33.0g
Saturated Fat
11.0g
Carbohydrate
38.0g
Sugar
6.0g
Dietary Fiber
5.0g
Protein
38.0g
Cholesterol
185.0mg
Sodium
880.0mg
Trans Fat
0.0g
Potassium
830.0mg
Calcium
130.0mg
Iron
3.9mg
Refer to the back of the packaging for heating instructions.