Lemon Buttermilk Pancakes & Blueberry Compote
with Honey Lemon Butter & Chicken Sausage Patties
Get ready for incredibly light and fluffy pancakes! We make ours with a blend of gluten-free flours, buttermilk, eggs, vanilla, and lemon zest, plus a drop of pure lemon oil to give a delicious citrus boost. The pancakes are served with a flavorful scoop of honey lemon butter, and blueberry compote for drizzling over. On the side are two juicy chicken sausage patties.
Allergens
Milk, Eggs, Tree Nuts
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
740.0kcal
Fat
41.0g
Saturated Fat
17.0g
Carbohydrate
66.0g
Sugar
20.0g
Dietary Fiber
3.0g
Protein
24.0g
Cholesterol
200.0mg
Sodium
890.0mg
Trans Fat
1.0g
Potassium
490.0mg
Calcium
160.0mg
Iron
2.1mg
Refer to the back of the packaging for heating instructions.