Garlic & Herb Chicken Breast
with Smoky Cheddar Cauli "Grits", Brussels & Carrots
Low Carb
High Protein
Smoky flavors run throughout this meal, starting with grilled chicken breast that's brined, then tossed with Italian herbs and roasted garlic oil. It's served over cauliflower grits that are enriched with smoked cheddar cheese. On the side is a medley of roasted brussels sprouts, cabbage and carrots.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
650.0kcal
Fat
45.0g
Saturated Fat
19.0g
Carbohydrate
18.0g
Sugar
6.0g
Dietary Fiber
5.0g
Protein
43.0g
Cholesterol
200.0mg
Sodium
740.0mg
Trans Fat
1.0g
Potassium
500.0mg
Calcium
210.0mg
Iron
1.5mg
Refer to the back of the packaging for heating instructions.