Creamy Bechamel Italian Sausage Tortellini

with Red Peppers & Parm Haricot Verts

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Get ready to dig into an extra-satisfying pasta meal. Tortellini stuffed with a flavorful blend of four cheeses is topped with a hearty mix of Italian pork sausage, onion, and bell peppers, then tossed in a creamy roasted bell pepper sauce with even more cheese, plus plenty of garlic and basil. Still not enough cheese? Worry not, there’s also a side of roasted haricot verts tossed with grated Parm.
Allergens

Eggs, Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 490.0kcal
Fat 27.0g
Saturated Fat 10.0g
Carbohydrate 41.0g
Sugar 12.0g
Dietary Fiber 6.0g
Protein 24.0g
Cholesterol 100.0mg
Sodium 1250.0mg
Trans Fat 0.0g
Potassium 540.0mg
Calcium 430.0mg
Iron 3.4mg

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Refer to the back of the packaging for heating instructions.