Cheddar & Chive Pork Chop
with Green Beans, Peppers & Zucchini
Keto
Caramelized red onions and roasted green beans make a flavorful bed for our garlic-herb marinated pork chop that’s grilled and then finished in the oven until tender and juicy. The chop is smothered in a luscious white cheddar-scallion cheese sauce and served with a side of toasted garlic zucchini and red bell pepper, plus a dollop of savory leek butter to melt over the top.
Allergens
Milk, Eggs
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
540.0kcal
Fat
37.0g
Saturated Fat
18.0g
Carbohydrate
12.0g
Sugar
6.0g
Dietary Fiber
3.0g
Protein
35.0g
Cholesterol
150.0mg
Sodium
770.0mg
Trans Fat
1.0g
Potassium
980.0mg
Calcium
190.0mg
Iron
2.1mg
Refer to the back of the packaging for heating instructions.